Health Benefits : Pasta
Fasolino’s Pasta is a good source of thiamin, folic acid, iron, riboflavin and niacin.
Fasolino’s Pasta is cholesterol-free and is also low in sodium and fat.
Pasta itself is not fattening. Pasta is a low-fat food and becomes fattening only when it is consumed in excessive quantities or when it is combined with large amounts of fat-rich ingredients such as oil, butter, cream, cheese, sausage, meat, etc.